homemade saLsA

(yes this is really a picture of the real thing when i made it last year)

so this recipe comes straight from the cupboards of sister erickson. i tried it at their house last year in september and immediately had to get the recipe. promise you won't be disappointed!


1 can black beans
1 can shoepeg corn (sweet, white corn)
1 green pepper
1 red onion
2-3 tomatoes
1 jalapeno pepper


dice up all of those yummy veggies and add together with this sauce:


1/3 cup lime juice (about 2 limes... promise fresh squeezed is way better)
1/4-1/2 cup olive oil (i'm not a fan of olive oil so i use 1/4)
1 tsp. salt
1/2 tsp. cumen
dash cayan pepper
cilantro to taste (again not a fan, but it was good with a few sprinklings)


yum yum yum! so fResH!